La Sambara Shiraz

Original price was: KShs2,500.00.Current price is: KShs2,000.00.

A full-bodied, organically grown Shiraz from the vineyards of Northern Meru, rich with dark berry and warm spice, nourished by the soils and sun of Kenya’s highlands. Bold, distinctive, and crafted by Kenyan hands just for you.

Description

From a solitary house overlooking the rolling hills of Buuri, a vision was born, a distinctive, homegrown Kenyan wine crafted with passion and purpose.

On the very vineyard where that house stood, this La Sambara Shiraz is organically grown and vinified. Full-bodied and bold, it is nourished by the fertile soils, generous sun, and the waters of Meru, Samburu, and Isiolo, and proudly crafted by Kenyan hands, just for you.

Expect a rich, full-bodied expression with deep berry and spice notes, a velvety texture, and a long, warm finish, a wine that tells the story of Kenya’s highland terroir with every sip. Enjoy with your favourite foods, people, and good times.

Tasting Notes: Dark berry, pepper, spice, velvety tannins, warm finish.

  • Serving Temperature: 16–18°C (room temperature)
  • Storage: Store in a cool, dry place.
  • Ingredients: Fermented Grape Juice
  • Volume: 750 ml | Alcohol: 12% Vol

Proudly grown, proudly Kenyan. La Sambara is Kenya's own, organically farmed in the volcanic soils of Northern Meru, vinified by Kenyan hands, crafted just for you

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